Maple cream cheese plus bacon plus Guinness Stout and chocolate makes for one great cupcakes
Valentines day doesn’t have to be all red and pink. Sometimes we need to make our men some man-cakes. These cupcakes are chocolate cupcakes with a hint of Guinness Stout topped with maple cream cheese and bacon. I myself am not a fan of Guinness, or dark beers in general, but I am totally hooked on these cupcakes. You can smell the stout oozing out of them.
I scoured the Internet looking for the best stout cupcake recipe. I knew I wanted something with a hint of espresso, and I have heard that it really enhances the chocolate flavors. I ended up choosing one from the blog, My Baking Addiction. Head over to her blog for the stout cupcake recipe.
Guinness Stout Cupcake with Maple Cream Cheese and Bacon
Well hello there! It’s been awhile! I wanted to drop in to say, I hope you have all enjoyed the holiday season as much as I have! I can’t believe today is New Year’s eve! Where did the year go? I am on vacation from work, and although my actual vacation ends on January 2nd (already dreading that!); Beyond Frosting will return on January 7th with a new Monday Foodie Finds. However, I couldn’t leave you hanging without a tasty treat for New Year’s eve!
I contemplated this dessert decision for quite some time. I finally decided to try something different and I hope that you will enjoy! I think I will be calling my mother first thing in the morning and tell her to make these immediately. She loves a good excuse to drink some wine, and for that, I love her. Today’s recipe is champagne cupcakes with a champagne glaze.